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Home and Garden : Categories : Kitchen & Dining : Cook's Tools & Gadgets : Baking Tools : Rolling Pins
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The perfect tools for both the home baker and professional chef, these versatile pins are fitted with stainless-steel ball bearings for a lifetime of effortless rolling. Handcrafted from solid rock maple with maple handles. Each pin is designed for a specific purpose: The traditional pin is ideal for rolling out pastry dough; the lightweight cylinder-style bakery pin is great for small jobs like rolling out individual pastry squares or cookie dough; the French pin is the tool chefs prefer when rolling out thin piecrust.
Product Features
• Solid rock maple construction
• Stainless-steel ball bearings for a lifetime of rolling ease
• Crack- and warp-resistant
• 3 pins: traditional, bakery and French
• Lifetime guarantee
• Made in the USA
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J.K. Adams Company
A rolling pin is a kitchen basic that every cook needs. Made with waxed maple barrels these affordable pins have a full-length steel axel that runs through self-lubricating nylon bearings guaranteeing a lifetime of smooth rolling.Our selection includes the most popular sizes and shapes on the market.The Gourmet series (GRP) has lacquered handles and the Bakers series (BRP) has waxed handles.
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OXO
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Fiesta Products
This silicone rolling pin makes rolling dough and clean up easy. The French rolling pin (without handles) is perfect for rolling out cookie and pastry doughs. The silicone rolling surface makes for easy clean-up.
Red.
Hand washing recommended; do not immerse in water.
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Fiesta Products
Throw out that old sticky rolling pin. Non-stick silicone makes rolling dough and delicate pastries easy. Use palm of hands while rolling for reduced stress. The pin is 20 x 2 and counter-balanced for consistant roll. Easy-to-clean with damp cloth. Black only.
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Ateco
Ateco's French-style rolling pin is made of solid maple, is 20" in length and is tapered from the middle to each end to permit easy rotation around dough for rolling out perfect circles. Since 1905, Ateco has manufactured tools to help professionals as well as enthusiasts create extraordinary looking cakes, cookies and pastries. Ateco products begin with the finest materials, from metals to fabrics to plastic films and undergo testing for durability, reliability and quality. They are made to last under the punishing conditions of restaurant and high-output commercial kitchens. Happy decorating!
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Kaiser Bakeware
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Roll out perfect pie crusts every time with this nonstick rolling pin by KitchenAid. Features a durable coating for superior dough release; offset handles provide great hand clearance; and the handles automatically return to the ready position. Dishwasher safe. Imported.
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Norpro
This Double-sided marble roller is ideal for rolling out pie and pizza dough. The 4-in. roller is for broad surfaces and the 2.5-in. roller is used as an edger. The weight of this roller creates additional uses like crushing nuts. A hefty little tool to help with your pie making.
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Fiesta Products
The Sil-Pin Silicone Rolling Pin is an indispensible tool in any kitchen. Whether you're making sugar cookies or rolling out pie crusts, the high-quality silicone barrel will never stick to your dough. The pin features contoured handles with a soft rubber grip and stainless steel ball bearings that ensure a consistent easy roll. The barrel measures 3 inches in diameter and is 12 inches long. Hand washing is recommended. Red.
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Ateco
This non-slip pad prevents a pastry cloth from moving when rolling out dough or pie crusts. Place the non-slip pad on the countertop or work surface and place the pastry cloth directly over it.
Made of food grade synthetic rubber.
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Norpro
One 2-1/2"L roller and one 4-1/4"L roller with a long handle for easy rolling.
Wood.
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J.K. Adams Company
A rolling pin is a kitchen basic that every cook needs. Made with waxed maple barrels these affordable pins have a full-length steel axel that runs through self-lubricating nylon bearings guaranteeing a lifetime of smooth rolling.Our selection includes the most popular sizes and shapes on the market.The Gourmet series (GRP) has lacquered handles and the Bakers series (BRP) has waxed handles.
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Evco International
Our Deluxe marble rolling pin has large comfort grip wooden handles and a wooden cradle to hold the rolling pin when not in use. Marble keeps moisture, grease and odors from penetrating, is easy to clean and is non porous. Marble stays cool and is favored by top pastry chefs. The Creative Home deluxe rolling pin is available in white and green marble.
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Cuisinart
The beauty of baking. Dish out the dough and roll it flat under the professional power of this solid and stylish rolling pin. Effortlessly prepare homemade cookies, pizza and more with its polished, heavyweight 18/10 stainless steel construction that rolls like a dream and reduces sticking. Lifetime warranty against defects.
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Kaiser Bakeware
Kaiser provides an extensive line of high-quality baking tools, including items such as heavy-duty spatulas, stainless steel cake dividers and one-handed sifters. These tools can help anyone master the art of patisserie. This pastry dough roller is made of wood.
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Fox Run
- 2 Rollong Pin Covers - 100% Cotton - Washable - Stretches to fit any size pin
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Linden Sweden
The Linden Sweden Jonas Beech Wood Rolling Pin is designed for the little, aspiring chef in your family.
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J.K. Adams Company
A rolling pin is a kitchen basic that every cook needs. Made with waxed maple barrels these affordable pins have a full-length steel axel that runs through self-lubricating nylon bearings guaranteeing a lifetime of smooth rolling.Our selection includes the most popular sizes and shapes on the market.The Gourmet series (GRP) has lacquered handles and the Bakers series (BRP) has waxed handles.
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Fiesta Products
Beautifully symmetrical, the baker's silicone rolling pin from Fiesta Products is also wonderfully versatile. It's an all-purpose pin, ideal for any baking projects with require hands-on dexterity and maneuvering. As an added bonus, the cylinder is covered in non-stick, seamless silicone, which makes quick work of rolling dough, and clean-up is a breeze.